GB/T 14614-2019 糧油檢驗(yàn) 小麥粉面團(tuán)流變學(xué)特性測(cè)試 粉質(zhì)儀法

本標(biāo)準(zhǔn)規(guī)定了小麥粉面團(tuán)流變學(xué)特性測(cè)試粉質(zhì)儀法的術(shù)語(yǔ)和定義、原理、試劑、儀器、扦樣、測(cè)定步驟、結(jié)果表示、精密度和試驗(yàn)報(bào)告。 本標(biāo)準(zhǔn)適用于評(píng)價(jià)由小麥（Triticum aestivum L.)加工成的小麥粉的品質(zhì)及其他添加物對(duì)小麥粉的影響

Inspection of grain and oils—Doughs rheological properties determination of wheat flour—Farinograph test

GB/T 14614-2006 小麥粉.面團(tuán)的物理特性.吸水量和流變學(xué)特性的測(cè)定.粉質(zhì)儀法

本標(biāo)準(zhǔn)規(guī)定了用粉質(zhì)儀測(cè)定小麥粉的吸水量及其面團(tuán)耐攪拌特性的方法。 本標(biāo)準(zhǔn)適用于小麥(Triticum aestivum L.)加工成的面粉

Wheat flour.Physical characteristics of doughs.Determination of water absorption and rheological properties using a farinograph

LS/T 6102-1995 小麥粉濕面筋質(zhì)量測(cè)定方法 面筋指數(shù)法

Determination method of wet gluten quality of wheat flour gluten index method

SB/T 10248-1995 小麥粉濕面筋質(zhì)量測(cè)定方法-面筋指數(shù)法

本標(biāo)準(zhǔn)規(guī)定了小麥粉面筋筋力強(qiáng)弱的測(cè)定方法。本標(biāo)準(zhǔn)適用于小麥粉、全麥粉面筋質(zhì)量的測(cè)定

Method for Determination of Wet Gluten Quality of Wheat Flour - Gluten Index Method

SNI 15-1147-1989 硬質(zhì)精細(xì)陶瓷品質(zhì)質(zhì)量指數(shù)

Hard fine harthen ware ceramic body mass

GOST R 53728-2009 服務(wù)質(zhì)量.數(shù)據(jù)傳輸.質(zhì)量指標(biāo)

Quality of service ?Data transmission?. Quality indices

TR 41-2015 數(shù)據(jù)質(zhì)量指標(biāo)

This set of guidelines articulates and defines a common set of domain agnostic data quality metrics for structured and machine-readable datasets

Data quality metrics

NC 26-151-1986 藥品．十二指腸粉質(zhì)量規(guī)范

Esta norma establece las especificaciones de calidad del polvo duodeno, utilizado como materia prima en la industria de medi-camentos

Drugs. Duodenum Powder Quality Specifications

OS GSO ISO 10376:2013 紙漿 細(xì)粉質(zhì)量分數(shù)的測(cè)定

Pulps - Determination of mass fraction of fines

BS ISO 10376:2011 紙漿.細(xì)粉質(zhì)量分數(shù)的測(cè)定

Pulps. Determination of mass fraction of fines

NF ISO 10376:2011 面食細(xì)粉質(zhì)量分數(shù)的測(cè)定

Pasta - Determination of the mass fraction of fines

BS PD ISO/TS 8000-311:2012 數(shù)據(jù)質(zhì)量 形狀產(chǎn)品數(shù)據(jù)質(zhì)量應(yīng)用指南（PDQ-S）

Data quality-Guidance for the application of product data quality for shape (PDQ-S)

T/SDIRAA 031-2021 海洋數(shù)據(jù)質(zhì)量控制 數(shù)據(jù)質(zhì)量評(píng)價(jià)指標(biāo)體系

4 評(píng)價(jià)原則 5 數(shù)據(jù)質(zhì)量評(píng)價(jià)指標(biāo) 6 數(shù)據(jù)質(zhì)量的檢驗(yàn)評(píng)估 6.1 概述 6.2 海洋實(shí)時(shí)觀測(cè)數(shù)據(jù) 6.3 海洋延時(shí)觀測(cè)數(shù)據(jù)

Data quality evaluation index system for marine data quality control

PD ISO/TS 8000-311:2012 數(shù)據(jù)質(zhì)量 產(chǎn)品形狀數(shù)據(jù)質(zhì)量(PDQ-S)應(yīng)用指南

Data quality. Guidance for the application of product data quality for shape (PDQ-S)

SEMI E151-1211-2011 數(shù)據(jù)質(zhì)量理解指南

GUIDE FOR UNDERSTANDING DATA QUALITY