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Milk substance measurement

Milk substance measurement, Total:72 items.

In the international standard classification, Milk substance measurement involves: Milk and milk products, Analytical chemistry, Farming and forestry, General methods of tests and analysis for food products.

CU-NC, Milk substance measurement

• NC 78-28-1986 Milk and Milk Derivatives Cream Cheese. Quality Specifications
• NC 78-27-1986 Milk and Milk Derivatives. Butter Qualíty Specifications
• NC 78-26-1986 Milk and Milk Derivatives Melted Cheese. Quality Specifications
• NC 78-18-1984 Milk and Milk Derivatives. Cheeses. Determination of the Content of Fat Matter
• NC 56-78-01-1987 Unified System for Quaiity Indexes Nomenclature. Milk and Milk Derivatives. Concentrated Milk, Powdered Milk and Lacteous Milk
• NC 78-17-1984 Milk and Milk Derivatives Cheeses Determination of Humidity
• NC 74-48-1988 Zootechnics. Cattle-Raising Milk. Quality Specifications
• NC 78-25-1986 Milk and Milk Derivates Milk Sampling
• NC 78-11-18-1984 Milk and Milk Derivatives Testing Method. Determination of Phosphatase Activity
• NC 78-05-1988 Dairy Industry. Pasteurized Ililk. Quality Specifications

HU-MSZT, Milk substance measurement

• MSZ 3744-1981 Milk solid content detection
• MNOSZ 12292-1952 General standard quality testing for milk and dairy products consumption testing
• MNOSZ 12250-1952 Milk Yield Treatment Post Milking Milk Producer
• MNOSZ 3708-1951 Milk test sediment test
• MSZ 3701/1-1988 Chemical and physical testing of milk Lactose content testing

TN-INNORPI, Milk substance measurement

• NT 14.30-1983 Determination of solid matter content in milk
• NT 14.34-1983 Determination of chloride content in milk

PT-IPQ, Milk substance measurement

• NP 477-2002 Milk Determination of total ash
• NP 675-1986 Milk and milk powder. Measurement of lactose content
• NP 1986-1991 Milks Determination of protein content. Kjeldahl technique

RO-ASRO, Milk substance measurement

• STAS 6346-1989 MILK Impurity degrt'e dctermination
• STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content
• STAS 6356-1976 MILK AND MILK PRODUCTS Proteic substances determinat ion
• STAS 6344-1988 M1U.K ANI MH.K PRODUCTS Dry substance arul water dclerminution
• STAS 2213/18-1979 SWEET PRODUCTS Determination of fat substance of milk
• STAS SR ISO 6731:1996 Milk, cream and evaporated milk - Determination of total solids content (Reference method)
• STAS 6349/7-1987 MILK'AND MILK PRODUCTS Determination of inhibiting substances in milk
• STAS 6349/6-1980 MILK AND MILK PRODUCTS Sediment and mould content determination
• STAS 6352/1-1988 MILK AND MILK PRODUCTS Fat content determination of milk, acid milk products and subproducts
• STAS 8342/2-1984 MILK AND MILK PRODUCTS Determination of tin content
• STAS 8342/4-1984 MILK AND MILK PRODUCTS Determination of lead content
• STAS 6352/4-1985 MILK AND MILK PRODUCTS Determination of water, solids-not-fat and fat of buttcr content
• STAS 6356-1984 MILK AND MILK PRODUCTS Determination of sugar content
• STAS 10115-1984 MILK AND MILK PRODUCTS Determination of 40 potassium content
• STAS 9096-1987 MILK AND MILK PRODUCTS Calcium content determination
• STAS 12540-1987 MILK AND MILK PRODUCTS Determination of 226 radium content

Association Francaise de Normalisation, Milk substance measurement

• V04-371:1994 Gelatinized milk. Rennet containing milk. Determination of dry matter content (reference method).
• NF ISO 6731:2011 Milk, cream and unsweetened condensed milk - Determination of dry matter (Reference method)

RU-GOST R, Milk substance measurement

• GOST R 53951-2010 Milk and milk-containing products. Determination of mass part of protein by Kjeldahl method
• GOST R 59507-2021 Milk and milk raw material. Determination of residual content of antibiotics and drugs by immunological methods
• GOST 32258-2013 Milk and milk products. Method for determination of benz(a)pyrene mass fraction
• GOST 26781-1985 Milk. Method of pH measuring

BE-NBN, Milk substance measurement

• NBN V 21-009-1977 Determination of the germ number in milk
• NBN V 21-013-1978 Determination of the total nitrogen contaimng substances content of milk - Amido black method

CZ-CSN, Milk substance measurement

• CSN 57 1501-1957 Milk candy. Quality Standard
• CSN 57 1502-1957 Refined milk sugar. Quality Standard
• CSN 57 0104 Cast.3-1984 Methods for testing of milk and liquid milk products. Determination of dry matter
• CSN 57 0105 Cast.3-1978 Methods for testing of ilk and liquid mllk roducts. Determination f total solids content.

German Institute for Standardization, Milk substance measurement

• DIN 10466:2001 Determination of whey protein content in total protein of milk and milk products - Polarographic method
• DIN 10320:1970 Determination of chloride content of milk
• DIN EN ISO 14891:2002 Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle (ISO 14891:2002); German version EN ISO 14891:2002

AT-ON, Milk substance measurement

• ONORM DIN 10312-1-1992 Gravimetrie method for the determination of fat content of milk and milk produets - Method for milk
• ONORM DIN 10312-2-1992 Gravimetric method for the determination of fat content of milk and milk products - Method for cream

Spanish Association for Standardization (UNE), Milk substance measurement

• UNE 34-837-1986 milk. Gable assay for determination of lipid content
• UNE 34-898-1986 milk. Determination of the content of fatty substances (conventional method)
• UNE 34833:1983 MILK AND MILK PRODUCTS. DETERMINATION OF THE COPPER CONTENT.
• UNE 34834:1983 MILK AND MILK PRODUCTS. DETERMINATION OF THE LACTOSE IN THE PRESENCE OF OTHER REDUCING SUBTANCES.

SE-SIS, Milk substance measurement

• SIS SMS 1618-1956 Milk transport bottles, experiments and quality tests

工業(yè)和信息化部/國家能源局, Milk substance measurement

• JB/T 12964-2016 Milk and milk powder protein rapid tester

PL-PKN, Milk substance measurement

• PN A86033-1991 Milk. Detection of antybiotics and other inhibitory substances
• PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella
• PN R64740-1966 Mllk and dalry produc?s Sklmrtied milk for animal feedlng

British Standards Institution (BSI), Milk substance measurement

• BS EN ISO 8968-5:2002 Milk. Determination of nitrogen content. Determination of protein-nitrogen content
• BS EN ISO 8968-4:2002 Milk. Determination of nitrogen content. Determination of non-protein nitrogen content

Group Standards of the People's Republic of China, Milk substance measurement

• T/ZASQB 049-2024 Xuanhua Milk Grape Fruit Quality
• T/DALN 028-2024 Quality assessment of dairy cow behavior data monitoring equipment
• T/DALN 028-2023 Quality assessment of cow behavior data monitoring equipment
• T/CAB 2005-2017 Production of antibiotic-free dairy cow and milk quality requirements

Indonesia Standards, Milk substance measurement

• SNI 01-4270-1996 Cereal milk

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Milk substance measurement

• GB/T 22971-2008 Determination of metabolite residues in milk and milk powder.LC-MS-MS method

Jilin Provincial Standard of the People's Republic of China, Milk substance measurement

• DB22/T 2002-2014 Protein Rapid Detector in Milk and Milk Powder

South African Bureau of Standard, Milk substance measurement

• SANS 9622:2005 Whole milk - Determination of milkfat, protein and lactose content - Guidance on the operation of mid-infrared instruments

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