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experimental UV protein

experimental UV protein, Total:44 items.

In the international standard classification, experimental UV protein involves: Textile fibres, Milk and milk products, Sugar. Sugar products. Starch, Laboratory medicine, Cereals, pulses and derived products, Analytical chemistry, Medical sciences and health care facilities in general, Solar energy engineering, Food products in general.

SCC, experimental UV protein

• AWWA WQTC71633 Protein Damage in UV Treated Adenovirus
• AS 1871.9:1976 List of methods for examination of waters Nitrogen (albuminoid)
• DANSK DS/EN ISO 8968-4:2016 Milk and milk products – Determination of nitrogen content – Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
• UNE 64102:1977 MIXED FEEDS AND RAW MATERIALS. TOTAL PROTEIN (RAW PROTEIN)

Professional Standard - Textile, experimental UV protein

• FZ/T 50018-2013 Determination of the protein content of the protein viscose fiber

Korean Agency for Technology and Standards (KATS), experimental UV protein

• KS H ISO 5739:2006 Caseins and caseinates－Determination of scorched particles content
• KS P 1011-2008 Test method of the 2-D electrophoresis for recombinant bacteria
• KS H ISO 5549:2021 Caseins and caseinates — Determination of protein content(Reference method)
• KS H ISO 5549-2006(2016) Caseins and caseinates－Determination of protein content(Reference method)
• KS H ISO 5549:2006 Caseins and caseinates－Determination of protein content(Reference method)

British Standards Institution (BSI), experimental UV protein

• BS ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter
• BS EN ISO 8968-4:2016(2017) Milk and milk products — Determination of nitrogen content Part 4 : Determination of protein and non - protein nitrogen content and true protein content calculation (Reference method)

International Organization for Standardization (ISO), experimental UV protein

• ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter
• ISO 5739:2003|IDF 107:2003 Determination of casein and caseinate coke particles and foreign matter content
• ISO 5549:1978 Caseins and caseinates; Determination of protein content (Reference method)

Military Standards (MIL-STD), experimental UV protein

• DOD A-A-54662-1992 TEST STRIPS AND COLOR CHART, URINARY GLUCOSE AND PROTEIN

Professional Standard - Agriculture, experimental UV protein

• NY/T 4306-2023 Determination of activity of papaya and bromelain by ultraviolet spectrophotometry
• NY/T 520-2002 Quality protein maize

Danish Standards Foundation, experimental UV protein

• DS/ISO 5739:2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

Professional Standard - Medicine, experimental UV protein

• YY/T 1151-2009 Protein microarray for in vitro diagnostics

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, experimental UV protein

• GB/T 24897-2010 Inspection of grain and oils-Crude protein determination in rice-Near-infrared method
• GB/T 24901-2010 Inspection of grain and oils-Determination of crude protein in maize-Near-infrared method
• GB/T 24899-2010 Inspection of grain and oils-Determination of crude protein in wheat-Near-infrared method
• GB/T 24871-2010 Inspection of grain and oils-Crude protein determination in wheat flour-Near-infrared method

Japanese Industrial Standards Committee (JISC), experimental UV protein

• JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
• JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis
• JIS K 0606:2000 Proteins -- Transferrin -- Methods for quantitative analysis
• JIS K 0603:2000 Proteins -- Immunoglobulin -- Methods for quantitative analysis

International Dairy Federation (IDF), experimental UV protein

• IDF 107-2003 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter

Standard Association of Australia （SAA）, experimental UV protein

• AS ISO 8968.4:2021 Milk and milk products — Determination of nitrogen content, Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)

Indonesia Standards, experimental UV protein

• SNI 04-6533-2001 UV tests for photovoltaic (PV) moduls

ES-UNE, experimental UV protein

• UNE-EN ISO 8968-4:2016 Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method) (ISO 8968-4:2016)

Society of Automotive Engineers (SAE), experimental UV protein

• SAE AMS1800-2011 FOAM, FIRE EXTINGUISHING LIQUID Protein and Fluoroprotein

KR-KS, experimental UV protein

• KS H ISO 5549-2021 Caseins and caseinates — Determination of protein content(Reference method)

CZ-CSN, experimental UV protein

• CSN 57 0111-5-2002 Testing methods for casein and caseinates - Determination of protein content
• CSN 570111-5-2002 Testing methods for casein and caseinates - Determination of protein content

German Institute for Standardization, experimental UV protein

• DIN EN ISO 8968-4:2016-09 Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method) (ISO 8968-4:2016); German version EN ISO 8968-4:2016

Taiwan Provincial Standard of the People's Republic of China, experimental UV protein

• CNS 3449-2007 Method of test for milk and milk products - Determination of protein
• CNS 3449-1988 Methods of Test for Milk and Milk Products: The Quantitive Analysis of Protein
• CNS 5035-1986 Method of Test for Crude Protein in Food

RO-ASRO, experimental UV protein

• STAS 21/6-1973 OILSEED RESIDUES Determination of protein of protein brut content
• STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content

Association Francaise de Normalisation, experimental UV protein

• NF V04-221-4*NF EN ISO 8968-4:2016 Milk and milk products - Determination of nitrogen content - Part 4 : determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)

AT-ON, experimental UV protein

• ONORM DIN 10454-1993 Determination of protein content of caseins and caseinates - Reference method

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