Zinc in food

Zinc in food, Total:4 items.

In the international standard classification, Zinc in food involves: Food products in general, General methods of tests and analysis for food products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Zinc in food

• GB 13106-1991 Tolerance limit of zinc in foods
• GB/T 5009.14-2003 Determination of zinc in foods

National Health Commission of the People's Republic of China, Zinc in food

• GB 5009.14-2017 National Food Safety Standard Determination of Zinc in Food

Professional Standard - Agriculture, Zinc in food

• GB/T 5009.14-1996 Determination method of zinc in food

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