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Rapid detection of food microorganisms

Rapid detection of food microorganisms, Total:28 items.

In the international standard classification, Rapid detection of food microorganisms involves: Microbiology, Farming and forestry, Services, Biology. Botany. Zoology, Quality, General methods of tests and analysis for food products, Processes in the food industry, Test conditions and procedures in general, Agricultural machines, implements and equipment, Food products in general.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Rapid detection of food microorganisms

• GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
• GB/T 4789.20-2003 Microbiological examination of food hygiene Examination of aquatic product foods
• GB 4789.20-1984 Microbiological examination of food hygiene--Examination of aquatic product foods

Jiangsu Provincial Food Standard of the People's Republic of China, Rapid detection of food microorganisms

• DBS32/ 014-2017 Rapid detection of foodborne pathogenic microorganisms in food safety local standards

Professional Standard - Hygiene , Rapid detection of food microorganisms

• WS/T 116-1999 Microbiological examination of food hygiene--Rapid LTSE method for determination of Coliform bacteria

Group Standards of the People's Republic of China, Rapid detection of food microorganisms

• T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
• T/SATA 018-2020 Specifications for the operation and service of food rapid testing rooms and food rapid testing vehicles
• T/SATA 019-2020 Specifications for verification and evaluation of food rapid testing room and food rapid testing vehicle operation service
• T/CMES 26002-2020 Grain quality non-destructive rapid detection device

HU-MSZT, Rapid detection of food microorganisms

• MNOSZ 3646-1954 Microbial testing of food samples. Microscopic examination
• MSZ 3643-1959 1.lap Food microbial testing Total germination number testing

Standard Association of Australia （SAA）, Rapid detection of food microorganisms

• AS 1766.2.12:1994 Food microbiology, Method 2.12: Examination for specific organisms - Escherichia coli in bivalve molluscs - Rapid method
• AS 5013.14:2004 Food microbiology - Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
• AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.

國(guó)家市場(chǎng)監(jiān)督管理總局、中國(guó)國(guó)家標(biāo)準(zhǔn)化管理委員會(huì), Rapid detection of food microorganisms

• GB/T 38488-2021 Rapid determination of microorganisms

Hebei Provincial Standard of the People's Republic of China, Rapid detection of food microorganisms

• DB1305/T 64-2022 Code of Practice for Rapid Food Testing

Jiangsu Provincial Standard of the People's Republic of China, Rapid detection of food microorganisms

• DB32/T 4010-2021 Food Rapid Testing Specifications

Guangdong Provincial Standard of the People's Republic of China, Rapid detection of food microorganisms

• DB4403/T 407-2023 Food rapid testing work guide
• DB4403/T 94-2020 General requirements for food rapid testing vehicles
• DB4403/T 93-2020 Food Rapid Testing and Quality Control Guide

CN-STDBOOK, Rapid detection of food microorganisms

• 圖書(shū) A-4784 Food Microbiological Testing
• 圖書(shū) A-4992 Theory and practical training of food rapid detection

Inner Mongolia Provincial Standard of the People's Republic of China, Rapid detection of food microorganisms

• DB1506/T 47-2023 Food rapid testing management practices

RU-GOST R, Rapid detection of food microorganisms

• GOST 31903-2012 Foodstuffs. Express-method for determination of the antibiotics

Professional Standard - Agriculture, Rapid detection of food microorganisms

• GB 4789.20-1994 Food Hygiene Microbiology Inspection Aquatic Food Inspection

Australian/New Zealand Standard (AU-AS/NZS), Rapid detection of food microorganisms

• AS/NZS 1766.2.12:2002 Food microbiology - Examination for specific organisms - Escherichia coli in bivalve molluscs - Rapid method

Shandong Provincial Standard of the People's Republic of China, Rapid detection of food microorganisms

• DB3707/T 091-2023 Food safety rapid testing management practices

Ningxia Provincial Standard of the People's Republic of China, Rapid detection of food microorganisms

• DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques

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