gc/ ms/lc

gc/ ms/lc, Total:37 items.

In the international standard classification, gc/ ms/lc involves: General methods of tests and analysis for food products.

SCC, gc/ ms/lc

• AWWA QTC98219 Identification of New Disinfection By-products Using GC/MS, LC/MS, and GC/IR
• DANSK DS/CEN/TS 17743:2022 Foodstuff – Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
• DIN CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022
• BS PD CEN/TS 17743:2022 Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
• SN-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
• NS-EN 12393-1:2013 Foods of plant origin — Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS — Part 1: General considerations
• NS-EN 15662:2008 Foods of plant origin — Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE — QuEChERS-method
• NS-EN 12393-3:2013 Foods of plant origin — Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS — Part 3: Determination and confirmatory tests
• NS-EN 12393-2:2013 Foods of plant origin — Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS — Part 2: Methods for extraction and clean-up
• DANSK DS/EN 12393-1:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations
• 12/30256811 DC BS EN 12393-1. Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Part 1. General considerations
• DANSK DS/EN 12393-2:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and clean-up
• DANSK DS/EN 12393-3:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
• DIN EN 12393-2 E:2012 Draft Document - Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup; German version prEN 12393-2:2012
• DIN EN 12393-3 E:2012 Draft Document - Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests; German version prEN 12393-3:2012
• 12/30256814 DC BS EN 12393-3. Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Part 3. Determination and confirmatory tests
• 12/30256808 DC BS EN 12393-2. Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Part 2. Methods for extraction and clean-up
• DIN EN 12393-1 E:2012 Draft Document - Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version prEN 12393-1:2012

International Organization for Standardization (ISO), gc/ ms/lc

• ISO/CD 19254:2024 Simultaneous determination of multi-class pesticide residues in soil using GC-MS/MS and LC-MS/MS analysis

British Standards Institution (BSI), gc/ ms/lc

• PD CEN/TS 17743:2022 Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)

Spanish Association for Standardization (UNE), gc/ ms/lc

• UNE-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt) (Endorsed by Asociación Espa?ola de Normalización in May of 2022.)
• UNE-EN 12393-1:2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations
• UNE-EN 12393-3:2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
• UNE-EN 12393-2:2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and clean-up
• UNE-EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method

German Institute for Standardization, gc/ ms/lc

• DIN CEN/TS 17743:2022-10 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022
• DIN EN 12393-1:2014-01 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version EN 12393-1:2013
• DIN EN 12393-3:2014-01 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests; German version EN 12393-3:2013
• DIN EN 12393-2:2014-03 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup; German version EN 12393-2:2013

European Committee for Standardization (CEN), gc/ ms/lc

• FprCEN/TS 17743-2021 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
• EN 15662:2008 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method

Association Francaise de Normalisation, gc/ ms/lc

• NF EN 12393-1:2013 Foods of plant origin - Multi-residue methods for determining pesticide residues by GC or LC-MS/MS - Part 1: general
• NF EN 12393-3:2013 Foods of plant origin - Multi-residue methods for determining pesticide residues by GC or LC-MS/MS - Part 3: determination and confirmation tests
• NF EN 12393-2:2013 Foods of plant origin - Multi-residue methods for determining pesticide residues by GC or LC-MS/MS - Part 2: extraction and purification methods
• NF V03-061:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS) following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method.

Lithuanian Standards Office , gc/ ms/lc

• LST EN 15662-2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method

Danish Standards Foundation, gc/ ms/lc

• DS/EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method

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